This Rockit™ apple candied walnut salad is nutritious and delicious. Easily assembled with your choice of greens, cranberries, feta and a simple dressing. Recipe was developed by @everylittlecrumb

Ingredients

Dressing

• 2 tbsp apple cider vinegar
• 1/4 cup olive oil
• 1 tsp dijon mustard
• 1 tsp honey
• 1/2 tsp salt
• 1/2 tsp pepper
• 1/2 red onion sliced thinly

Candied Walnuts

• 1/2 tbsp butter
• 2 tbsp coconut sugar
• 1/4 tsp salt
• 1/4 tsp cinnamon
• 1/2 cup walnuts (or any nut you prefer)

Salad

• 2 Rockit™ apples, sliced thinly
• Squeeze of lemon juice
• Mixed salad greens
• 1/3 cup cranberries
• 1/4 cup feta, crumbled

Method

1. Place all dressing ingredients in a bowl and whisk together
2. Add onion and stir to coat. Let onion sit in dressing for at least 10 minutes to allow onions to start pickling.
3. Make the candied walnuts by adding butter, coconut sugar, salt and cinnamon to a pan over medium heat. Once the butter and sugar start to sizzle, add the walnuts and stir for 2 minutes or until toasted. Immediately transfer to parchment paper and cool for 10 minutes. Roughly chop.
4. Assemble salad by placing greens in your serving dish, top with cranberries, apples slices, feta, candied walnuts and onion dressing.

Enjoy!